Cheeseburger 🍔🥚Egg Rolls Recipe – The Perfect American Fusion Snack
A Delicious Fusion You Didn't Know You Needed
There’s something incredibly satisfying about biting into a hot, crispy egg roll. Now imagine that same crunch revealing a juicy, cheesy, all-American cheeseburger filling inside. Cheeseburger Egg Rolls are the ultimate fusion of two classic comfort foods, and they’re quickly becoming a go-to appetizer and snack in American households.
Whether you're throwing a Super Bowl party, hosting a backyard BBQ, or just looking for a creative dinner idea, these egg rolls are guaranteed to be a crowd-pleaser. Let’s explore how to make this trending dish at home with simple ingredients and tips to make them absolutely irresistible.
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| This Cheeseburger Egg Rolls recipe is your next go-to for quick, flavorful bites everyone will love. Image |
Ingredients You’ll Need
To make about 12 cheeseburger egg rolls, gather the following ingredients:
• 1 lb ground beef (80/20 for juicy flavor)
• 1 small onion, finely chopped
• 1 tsp garlic powder
• Salt and black pepper to taste
• 1 cup shredded cheddar cheese (or American cheese for a classic flavor)
• 1/4 cup dill pickles, finely chopped (optional but adds zing!)
• 12 egg roll wrappers
• 1 tbsp yellow mustard (optional)
• 1 tbsp ketchup (optional)
• 1 egg, beaten (for sealing)
• Oil for frying (vegetable or canola)
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| Bite into bold flavors with these delicious Cheeseburger Egg Rolls – the perfect twist on a classic favorite. Image Credit: www.foodwaala09.com |
How to Make Cheeseburger Egg Rolls
1. Cook the Filling
In a skillet over medium heat, cook the ground beef and chopped onion until browned and fully cooked. Season with garlic powder, salt, and pepper. Drain any excess fat.
Remove from heat and let it cool slightly. Stir in the shredded cheese, pickles, ketchup, and mustard (if using). Mix until everything is well combined.
2. Assemble the Egg Rolls
Lay an egg roll wrapper on a clean surface in a diamond shape (like a baseball field). Place 2–3 tablespoons of the filling in the center. Fold the bottom point over the filling, then fold in the sides, and roll up tightly. Seal the edge with a little beaten egg.
Repeat with remaining wrappers and filling.
3. Fry Until Golden
Heat oil in a deep skillet or fryer to 350°F (175°C). Carefully place the egg rolls in the oil, a few at a time. Fry for about 3–4 minutes per side or until golden brown and crispy.
Transfer to a paper towel-lined plate to drain excess oil.
4. Serve with Your Favorite Dips
Cheeseburger egg rolls go great with:
Ketchup
Mustard
Spicy mayo
Ranch dressing
Burger sauce
Air Fryer Version (Healthier Option)
Don’t want to deep-fry? No problem! You can easily make air fryer cheeseburger egg rolls:
Preheat your air fryer to 375°F.
Spray the assembled egg rolls with cooking spray.
Cook for 10–12 minutes, flipping halfway through, until golden and crispy.
They turn out just as delicious with less oil and fewer calories.
Make-Ahead & Freezer Tips
Planning a party or want to meal prep? You can freeze cheeseburger egg rolls before or after frying.
To freeze before frying:
Assemble the rolls and place them on a baking sheet.
Freeze for an hour, then transfer to a freezer-safe bag.
Fry straight from frozen (add an extra 1–2 minutes to cooking time).
To freeze after frying:
Let them cool completely.
Freeze in an airtight container.
Reheat in the oven or air fryer for best results.
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| Melted cheese, seasoned beef, and crispy wrappers – Cheeseburger Egg Rolls are your next go-to snack idea. Image Credit: www.foodwaala09.com |
Tips to Make Them Even Better
Use seasoned beef: Add a dash of Worcestershire sauce or steak seasoning for more depth.
Mix cheese types: Try a blend of cheddar and mozzarella for melty goodness.
Add bacon bits: Crumbled cooked bacon adds a smoky, savory twist.
Vegetarian twist: Swap beef for plant-based ground meat and use vegan cheese.
Why Cheeseburger Egg Rolls Are Trending in the USA
This fun fusion recipe reflects the American love for comfort food with a twist. It's creative, quick, and packs bold flavor in every bite. Social media platforms like TikTok and Instagram are buzzing with variations, from spicy versions with jalapeños to gourmet ones using Wagyu beef.
More than just a recipe, cheeseburger egg rolls are a conversation starter, a game-day hit, and a perfect example of how American cuisine continues to evolve through fusion and innovation.
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| Crispy, cheesy, and packed with flavor – Cheeseburger Egg Rolls are the perfect fusion snack you didn’t know you needed. Image Credit: www.foodwaala09.com |
Final Thoughts
If you're looking for an easy, crowd-pleasing recipe that delivers big on flavor and fun, cheeseburger egg rolls should be at the top of your list. They combine the best of two worlds—crispy Asian-style egg rolls and classic American cheeseburgers—into one unforgettable snack.
So next time you’re hosting friends, feeding the family, or just craving something unique, give this recipe a try. You won’t regret it!
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